Dessert Menu

Refined Dining

Refined Dining

  • Crepe Station with Strawberries, Chocolate,Nutella and Banana crème
  • Wedding Cake
  • Chocolate Mousse
  • Cold Orange Souffle
  • Apple Strudel and Vanilla Sauce
  • Homemade Brownies with Vanilla Ice Cream
  • Fresh Seasonal Fruit Display
  • Key Lime Pie
  • Carrot Cake
  • Apple, Cherry, Blueberry Pies
  • Tiramisu
  • Chocolate Tartlettes with Creme Anglais
  • Fruit Kabobs with Coulis or Chocolate in Fondue
  • Chocolate Covered Strawberries, Pineapple, etc.
  • Exotic Fruit Salad
  • Cherry or Blueberry Cheesecake Tartlettes, Fresh Lemon Mousse Tartlettes, Fresh Fruit Tarts
  • Cheesecake
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